Tags

  1. Click on the radial button for Minimum Only.
  2. Enter the Food and Beverage Minimum.
  3. Enter the Room Rental Fee, if a room rental fee is charged if the food and beverage minimum is not met.
  4. Enter the Minimum Food and Beverage.
  5. Enter the Guests incl. in this price.
  6. Enter the Per guest cost (Above any included in base price)
  7. Utilize the Drop Down menu to select Time Incl. in this Price.
  8. Click on the Check Box – Charge for time overage if there are additional room rental fees or an additional cost per head if the client goes over the allotted amount of hours included in the food and beverage minimum. Otherwise, leave these blank.
  9. Click the Check Box for No min. number of attendees if there is no min. number of attendees required, otherwise, leave the check box blank and enter the minimum amount of attendees required to book your space.
  10. Click the Check Box for No max. number of attendees if there is no max number of attendees required, otherwise, leave the check box blank and enter the Maximum amount of attendees required to book your space.
  11. Determine the Deposit at Time of Booking.
  12. Attached Files (5 maximum)
  13. Click the Submit button to Save your work.